Graduated in 2010 from a recognized French School of Agronomy and Oenology, Antoine Fanjat varies his experiences as a winemaker in France and abroad.
He earned his first stripes in the Beaujolais and Jura region before leaving for the so-called “New World” countries to diversify his wine experience.
Back to France, Antoine Fanjat got several technical position of responsability in different wineries of the Rhône Valley. He had the chance to make wine in the fabulous appellation of Hermitage, Côtes Rôties and Châteauneuf du Pape. In addition Antoine completed his training in Burgundy by achieving MBA in international wine business which allowed him to understand this other important part of the world of wine. Then, it was in Bordeaux that he achieved the most successful of his professional experiences as Oenologist and Ambassador of the historical and renown Château Pape Clément – Grand Cru Classé de Graves.